Our Menu

- Appetizers -

*Fresh Oysters on the Half Shell
Jumbo Shrimp Cocktail with New Orleans Remoulade or Cocktail Sauce
*Hand Chopped Tenderloin Tartare with Golden Caviar
Smoked Atlantic Salmon Traditional Garnishes
Seafood Bisque Crabmeat, Shrimp & Lobster with Fino Sherry Cup Bowl
Plaza III Steak Soup Our Famous Recipe Cup Bowl

- Salads -

Plaza III Garden Salad
with Ranch Dressing, Monterey Jack Cheese, Hard Cooked Eggs and Crumbled Bacon

Spinach Salad
with Spiced Roasted Walnuts and Hot Bacon Dressing

Caesar Salad

Imported Roquefort Cheese with any Salad

- Potatoes and Vegetables -

Baked Idaho One Pound
Hashed Browns
Fresh French Fries
French Fried Onion Straws
Fresh Spinach Creamed or Plain
Sauteed Fresh Whole Mushrooms in Seasoned Butter Sauce
Grilled Seasonal Vegetables with Herb Butter
Lyonnaise Potatoes
Fresh Asparagus Steamed
Mashed Potatoes

- Grilles and Roasts -
We offer for your selection the following sauce accompaniments:
Diable, Bearnaise or Beef Pan Gravy

*Prime Rib of Beef
Regular Cut
Thick Cut
with Au-Jus, Sour Cream Horseradish Dip, and Roasted Deviled Rib Bone

Filet Mignon, Triple Trim, Center Cut Regular
Filet Mignon, Triple Trim, Center Cut Large
Prime Kansas City Strip Steak , Center Cut Regular
Prime Kansas City Strip Steak , Center Cut Large
Prime Strip Steak Fromage with Roquefort
Prime Porterhouse Steak
Prime T-Bone Steak
Double Cut Lamb Rib Chops
Extra Thick Veal Rib Chop , Hickory Grilled
Plaza III Tenderloin Oscar , Asparagus, Shrimp & Bearnaise
Tenderloin Brochette , Teriyaki Marinated
Jumbo Shrimp & Tenderloin Brochette , Teriyaki Marinated
Double Breast of Chicken with Lemon and Herbs
Fresh Atlantic Salmon
Cold Water Lobster Tails Market

Steak and Lobster
One Pound Live Maine Lobster & Filet Mignon 6 ounces
Market

Live Lobsters
1 – 3 pounds
Our Live Lobsters are prepared Steamed on Seaweed; Boiled; or Broiled
and served with Drawn Sweet Butter
Market

*These items contain (or may contain) raw or undercooked ingredients.
Consumers who are vulnerable to foodborne illness should only consume food which is thoroughly cooked.